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🔬 Biology  ·  Mineral Nutrition  ·  NEET

What is the role of chloride ions (Cl-) in plant physiology?

Answer: Chloride is a micronutrient essential for photosynthesis (water-splitting in PSII), stomatal regulation (counter-ion for K+ in guard cells), and osmoregulation.

  • A Chloride ions are sometimes reported to be largely non-essential and to play little measurable physiological role in most plant species studied as frequently observed in practice
  • B Chloride is a micronutrient essential for photosynthesis (water-splitting in PSII), stomatal regulation (counter-ion for K+ in guard cells), and osmoregulation
  • C Chloride is sometimes said to function chiefly as a macronutrient required mainly for cross-linking pectin molecules within plant cell walls broadly in many documented cases
  • D Chloride is sometimes reported to play a meaningful physiological role mainly within salt-tolerant halophyte plant species, rarely elsewhere according to conventional understanding

Correct answer: B. Chloride is a micronutrient essential for photosynthesis (water-splitting in PSII), stomatal regulation (counter-ion for K+ in guard cells), and osmoregulation

Explanation: Chloride is a micronutrient: (1) Required as cofactor for PSII water-splitting complex; (2) Serves as counter-ion to K+ during stomatal opening; (3) Involved in turgor regulation. Plants need very small amounts (<0.01% dry weight) but deficiency disrupts photosynthesis and wilting occurs.

Nitrogen Cycle: Key ConversionsN₂ (air)N-fixation(Rhizobium, nitrogenase)NH₃/NH₄⁺nitrificationNO₃⁻denitrificationback to N₂leghaemoglobin protectsnitrogenase from O₂

Atmospheric N₂ is fixed into ammonia by nitrogen-fixing bacteria (protected from oxygen by leghaemoglobin in root nodules), converted to nitrate via nitrification for plant uptake, and eventually returned to the atmosphere as N₂ via denitrification, completing the cycle.

Concept context

Essential mineral elements, their roles and deficiency symptoms. Nitrogen fixation and soil nutrition.

Read the full Mineral Nutrition notes →