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🔬 Biology  ·  Microbes in Human Welfare  ·  NEET

Which organism is used to produce toddy, a traditional fermented drink?

Answer: Saccharomyces cerevisiae.

  • A Lactobacillus
  • B Saccharomyces cerevisiae
  • C Aspergillus niger
  • D Nostoc

Correct answer: B. Saccharomyces cerevisiae

Explanation: Saccharomyces cerevisiae ferments the sap of palms to produce toddy, a traditional fermented beverage.

Sewage Treatment FlowPrimaryphysical filtering+ sedimentationSecondary (aerobic)aeration tank, flocsconsume organic matterActivated sludgesettles out;part reused as inoculumSludge digesterANAEROBIC →biogas (CH₄)Note the switch: aerobic microbes in the tank, anaerobic microbes in the digester

Sewage passes through physical removal (primary), then aerobic biological treatment where microbes form flocs that consume organic matter (secondary); the settled activated sludge is then digested anaerobically to produce biogas - a deliberate switch from aerobic to anaerobic conditions between stages.

Concept context

Microorganisms in food, medicine, sewage treatment, biocontrol, and biofertilizers

Read the full Microbes in Human Welfare notes →